Cinnamon Sugar Pretzels Recipe

Cinnamon and pretzels are a great combination. Pretzels with their crunchy and salty flavour perfectly compliment the taste and aroma of cinnamon. Together they bring the best out of food!

These Cinnamon Sugar Pretzels is a great example. It was quite easy to make and fire up your palate in a good way.

Best of all? My Cinnamon Sugar Pretzels are kids and adult-friendly. To be honest, anything that satisfies the taste buds of picky eaters is a winner in my books!

So have a look below. And make a batch of your own today 🙂

 Cinnamon Sugar Pretzels Recipe

Cinnamon Sugar Pretzels


5 cups pretzels
1/3 cup coconut oil, melted
3 Tablespoons sugar
3 Tablespoons cinnamon
Cinnamon Sugar Pretzels Recipe


Preheat oven to 325F
Line a baking sheet with parchment paper or a silicone baking mat.
Place the pretzels in a large bowl.
cinnamon Sugar pretzels
Melt the coconut oil and pour over the pretzels. Stir to coat.
Mix the sugar and cinnamon together and then sprinkle over the pretzels, stirring to coat.
Cinnamon Sugar Pretzels Recipe
Turn the pretzels out onto the baking sheet and distribute in an even layer.
Bake for 10 minutes until the coconut oil has absorbed.
Allow to cool completely before storing.
Yummy Cinnamon Sugar Pretzels is ready!
Cinnamon Sugar Pretzels
Serve it as a delicious party snack, filler on your holiday menu or just because! Really, you don’t need any reason to make them 😉


  1. Pretzels are one of my favourite snacks but I usually go for the plain/salty ones or the chocolate covered ones – always stored bought (I’ve never thought to make pretzel snacks myself), but I am so tempted to try this recipe. It looks amazing, and I love cinnamon.

  2. wow! I am not usually a pretzel girl but add some cinnamon …. mmm sounds delish! I would love to try out that combination

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